Sharpening Stone 250/1000 Grain Whet heirloom collection all the teakwood we use

all the teakwood we use comes from sustainable forests

Perfect for gourmet baked fish and seafood creations with a truly striking presentation

Stainless-steel bolster and end cap

Scalloped heads lift & turn even the most delicate foods efficiently

one-handed dispensing

Sharpening Stone 250/1000 Grain Whet heirloom collection all the teakwood we useEven a good knife will lose some of its sharpness with time. Sharpening a knife can be easy if you have the right tools and know how to use them. A sharpening stone, or whet stone, is the best method of sharpening fine edge knives because of the control it allows. Like sandpaper, sharpening stones come in a variety of roughness or grain; the coarser the finish the more abrasive. Whet stones can use water or oil as a lubricant; water stones are much